First Wednesday Luncheon
- News Editor
- Mar 1
- 1 min read
Please join us on Wednesday, March 4, at the Beach Club from 11 a.m. – 1 p.m. for a
buffet of homemade soups. We will provide soup, bread & butter, dessert, and all utensils, so just bring your donations for the Food Bank. We'll take care of the rest.
We advertised last month that the program would be Heather Mirczak of Port Townsend Cyclery. However, due to a family emergency, she is unable to attend; and we thought that would give us the perfect opportunity for an update from the new Food Bank President, Roland Faragher. Items to be covered are the Full Pantry Project, the evolution of the Food Bank, and their various food sources.
We must receive your RSVP by March 1 for this luncheon. You may RSVP either to firstwednesdayluncheon@gmail.com or sign up at the Beach or Bay Club.
In April we will host the Jefferson County Juvenile & Family Court Services. This luncheon will be held at the Bay Club on April 1, no foolin'! Plan to bring your own lunch. Coffee, tea and cookies will be provided. We would appreciate an additional small donation to help defray the event cost at the Bay Club.
There is no charge to attend our luncheons. However, we ask that you bring a donation in the form of cash, check made payable to the Jefferson County Food Bank Association (JCFBA), and/or non-perishable food such as condiments, coffee, peanut butter, jelly, canned meat, boxed pasta, etc., or hygiene products. Food donations must be unopened, undamaged, and unexpired.



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